Located in the heart of downtown Billings, Rock Creek Coffee Roasters opened in August 2004.
When we decided to open a coffee house, we knew we would roast our own coffee. Roasting in-house is essential to ensure the quality of our beans. Coffee begins to lose flavor soon after roasting, so we roast in small batches to make sure you have the freshest possible coffee.
If you’re in town, stop in for a cup and there’s a good chance you’ll catch us roasting. If you have any questions, feel free to shoot us an email at firstname.lastname@example.org.
Did we mention we’re Billings only award-winning roaster? We received a Golden Bean Silver Medal for our Ethiopian Ardi in 2015.